Pioneer Woman Thousand Island Dressing Recipe
Livy Lane
The Pioneer Woman Thousand Island Dressing Recipe is creamy, tangy and full of rich flavor. It is perfect for salads, sandwiches and burgers. Many people love the Pioneer Woman Thousand Island Dressing Recipe because it is easy and quick to make.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Dressing / Sauce
Cuisine American
Servings 6
Calories 180 kcal
- 1 cup mayonnaise
- ¼ cup ketchup
- 2 tablespoons sweet pickle relish
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon finely chopped onion
- 1 teaspoon lemon juice
Add Tangy Ingredients
Add white vinegar and lemon juice into the bowl. Mix gently so the flavors blend well. This step gives the dressing its fresh and tangy taste. If you enjoy building dressings from scratch with bright, citrus-forward flavors, this homemade lemon vinaigrette is another easy recipe that takes any salad to the next level.
Add Sweetness and Texture
Mix in Onion and Seasoning
Adjust the Flavor
Taste the dressing and adjust salt or sugar if needed. Stir again to mix properly. The flavor should feel creamy, slightly swee and a little tangy. If you love having a variety of homemade dressings on hand, this classic Caesar dressing made from scratch is another staple worth making and keeping in the fridge alongside this one.
- Use Greek yogurt instead of some mayonnaise for a lighter version
- Add a little hot sauce for a spicy twist
- Use fresh herbs like parsley for extra flavor
- Adjust sweetness based on your taste
- Add garlic powder for deeper taste
- Use low-fat mayo for fewer calories
Keyword Pioneer Woman Thousand Island Dressing Recipe