Pioneer Woman Strawberry Cobbler Squares Recipe
The Pioneer Woman Strawberry Cobbler Squares Recipe is a delightful dessert that everyone loves. Learning how to make Pioneer Woman Strawberry Cobbler Squares is very easy and fun to do at home.
Ingredients
- 4 cups fresh strawberries sliced
- 1/2 cup white sugar
- 1 tablespoon lemon juice
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cold butter cubed
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
Instructions
Prepare the Berries
- Toss your sliced strawberries with half a cup of sugar and lemon juice in a bowl. Let them sit for ten minutes so the juices release and become naturally sweet today.
Mix Dry Ingredients
- Combine your flour, one cup of sugar, baking powder and salt in a large mixing bowl. These are the foundation for the delicious, golden and cake-like topping for your dessert tonight.
Cut the Butter
- Use a pastry cutter or a fork to cut the cold butter into the dry mixture. Aim for small, pea-sized crumbs that will help your cobbler squares become perfectly flaky and tender tonight.
Create the Batter
- Stir in your milk until the mixture is just combined and forms a soft, thick dough. Do not overmix the batter, as you want the final topping to be light, fluffy and tender today.
Assemble and Bake
- Spread your strawberries in the pan and top them with spoonfuls of your dough mixture. Bake at 180°C for forty-five minutes until the top is golden brown and the berries are bubbling today.
Notes
- Use frozen strawberries if fresh ones are not in season, but remember to thaw them well first.
- Add a splash of vanilla extract to the berry mixture for a deeper, more aromatic, and sweet flavor.
- Sprinkle some chopped pecans on top of the dough before baking for an extra, lovely, and nutty crunch. This topping idea works beautifully in other baked treats too — take a look at this moist, nutty quick bread made with ripe bananas and toasted pecans for another cozy bake you'll want in your rotation.
- Serve these warm from the oven for the absolute best taste and texture experience for your guests tonight.
- Dust the finished squares with a little powdered sugar to make them look elegant, professional, and very inviting today.
- If you love spice, add a tiny pinch of cinnamon to the strawberry mixture for a warm, cozy twist.