Go Back
Crunchy Veggie Sticks Recipe

Crunchy Veggie Sticks Recipe

Livy Lane
This Crunchy Veggie Sticks Recipe is fresh, colorful and fun to make. It is perfect for snacks, lunch boxes or party platters. My family loves this Crunchy Veggie Sticks Recipe because it is quick and healthy.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Snack
Cuisine International
Servings 4
Calories 130 kcal

Ingredients
  

  • 2 medium carrots peeled
  • 2 celery stalks
  • 1 cucumber
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 small zucchini
  • 1 cup broccoli florets
  • 1 cup cauliflower florets
  • 1 teaspoon lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • For the Yogurt Dip

Instructions
 

Wash the Vegetables

  • Rinse every vegetable under cold water. Pat everything dry with a clean towel. Clean vegetables stay crisp and fresh. Dry vegetables also help the dip stick better when serving.

Prepare the Vegetables

  • Peel the carrots if needed. Slice the carrots, cucumber, celery, zucchini and peppers into even sticks. Keep the sizes similar. This makes the platter look beautiful and easy to eat.

Prepare the Broccoli and Cauliflower

  • Cut the broccoli and cauliflower into small bite-sized florets. Trim any thick stems. Wash them well and dry completely. Small pieces are easier for dipping and serving.

Make the Yogurt Dip

  • Add Greek yogurt, parsley, garlic powder, onion powder, dill, salt, pepper and lemon juice into a bowl. Mix until smooth and creamy. Taste and adjust the seasoning if needed.

Arrange Everything

  • Place all the veggie sticks neatly on a large serving platter. Group similar vegetables together for a colorful look. Put the yogurt dip into a small bowl and place it in the center.

Serve and Enjoy

  • Serve the crunchy veggie sticks immediately for the best texture. Keep the platter chilled if serving later. Enjoy every crisp bite with the creamy homemade yogurt dip.

Notes

  • Cut vegetables into equal sizes.
  • Chill vegetables before serving.
  • Use fresh vegetables for the best crunch.
  • Add cherry tomatoes or radishes.
  • Try ranch or hummus instead of yogurt dip.
  • Sprinkle everything bagel seasoning for extra flavor.
  • Add sliced cucumbers or snap peas.
  • Use colorful peppers for a brighter platter.
Keyword Crunchy Veggie Sticks Recipe