If you love bright colors and sweet flavors, you need this Applebee’s Blue Raspberry Lemon Drop Recipe. It is a fun, vibrant drink that looks as good as it tastes.
Learning how to make Applebee’s Blue Raspberry Lemon Drop at home is a great way to save money. This cocktail is famous for its electric blue glow and its perfect balance of tart and sweet.
This Applebee’s Blue Raspberry Lemon Drop Recipe uses simple ingredients to recreate that famous restaurant magic right in your kitchen.
My Story With This Comforting Blue Raspberry Lemon Drop
I remember the first time I saw this drink at a local Applebee’s during a birthday dinner. The bright blue color caught my eye from across the room. It looked like a tropical vacation in a glass.
I took one sip and loved the zesty lemon mixed with sweet raspberry candy flavor. It felt like being a kid again but with a grown-up twist. Since then, I have spent many weekends perfecting the measurements to get it exactly right.
Now, it is my favorite drink to serve when friends come over for a fun night.
Equipment List
- A cocktail shaker
- A small saucer for rimming the glass
- A martini glass or coupe glass
- Measuring jigger or small measuring cup
- A citrus juicer
- A fine-mesh strainer
Recipe Overview
- Recipe Name: Copycat Applebee’s Blue Raspberry Lemon Drop
- Servings: 1 drink
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Course: Cocktail / Beverage
- Cuisine: American
- Calories: 210 kcal per serving

Ingredients for Applebee’s Blue Raspberry Lemon Drop Recipe
- 2 oz Citron Vodka (lemon-flavored vodka)
- 1 oz Blue Curacao liqueur
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- 1/2 oz blue raspberry syrup (like Torani or Monin)
- White granulated sugar (for the rim)
- One lemon wedge (for the rim and garnish)
- 1 cup of ice cubes
Instruction for Applebee’s Blue Raspberry Lemon Drop Recipe
1. Prepare the Sugar Rim
Run a fresh lemon wedge around the rim of your martini glass. Dip the wet rim into a saucer filled with white sugar. Rotate the glass gently to get an even, sparkly coating.
2. Fill the Shaker with Ice
Add a handful of fresh ice cubes into your cocktail shaker. Using plenty of ice is important to keep the drink very cold. A cold shaker helps the flavors blend perfectly.
3. Add the Liquid Ingredients
Pour the Citron vodka, Blue Curacao, and fresh lemon juice into the shaker. Add the simple syrup and the blue raspberry syrup. The syrups provide that signature sweet candy taste.
4. Shake the Mixture Vigorously
Secure the lid on your shaker very tightly. Shake the mixture hard for about fifteen to twenty seconds. You want the shaker to feel very cold and frosty in your hands.
5. Strain Into the Glass
Carefully strain the bright blue liquid into your sugar-rimmed glass. The fine-mesh strainer will catch any ice shards or lemon pulp. This ensures a smooth and beautiful drink.
6. Garnish and Enjoy
Place a thin lemon wheel or a twist on the edge of the glass. Serve the drink immediately while it is ice-cold. Enjoy the perfect balance of sour lemon and sweet raspberry.
Cooking Tips and Simple Recipe Variations
- Use fresh lemons: Always use real lemons instead of bottled juice for a much brighter flavor.
- Make it a mocktail: Replace the vodka and curacao with lemon-lime soda and extra blue raspberry syrup.
- Adjust the sweetness: If you like it more tart, use less simple syrup and more lemon juice.
- Frozen version: Blend all the ingredients with two cups of ice for a blue raspberry slushie.
- Add a spark: Drop a maraschino cherry at the bottom for a fun pop of red color.
- Salt rim: If you prefer a Margarita style, use a mix of salt and sugar on the rim.
Little History Behind This Comfort Food
Applebee’s is famous for its creative and colorful cocktail menu. The Lemon Drop cocktail itself dates back to the 1970s in San Francisco. It was originally made as a “girly” drink that tasted like candy.
Applebee’s took this classic and added blue raspberry to make it even more fun. This version became a huge hit because of its neon color and nostalgic flavor. It represents the “neighborhood grill” vibe where people go to relax and have a good time.
Recreating it at home brings that same festive feeling to your own living room.
What to Serve With This Dish
This drink is very sweet and tart, so it pairs well with salty appetizers. Classic bar snacks like mozzarella sticks or chicken wings are perfect partners. It also goes great with spicy tacos or nachos because the cold sweetness cools your mouth. If you want a light meal, try it with a grilled chicken Caesar salad. The citrus in the drink complements the lemon in the dressing. For dessert, a simple vanilla cupcake is a lovely way to finish.
Occasion or Event Ideas
The Applebee’s Blue Raspberry Lemon Drop Recipe is a star at summer pool parties. The bright blue color looks amazing in photos and fits a tropical theme perfectly.
It is also a great choice for a “girls’ night in” or a bachelorette party. You can set up a DIY garnish bar with different fruits and colorful sugars. Many people love serving this at 4th of July celebrations because of the patriotic blue color.
It is a guaranteed conversation starter at any social gathering you host.
Storage and Reheating Tips
- Fresh is best: This drink should be enjoyed immediately after shaking for the best texture.
- Batch prep: You can mix the alcohols and syrups in a pitcher ahead of time.
- Keep it cold: Do not add ice to the pitcher, or the drink will become watery.
- No reheating: Never heat this drink as it contains alcohol and fresh citrus juice.
- Freeze the mix: You can freeze the mixture into ice cubes to use in future drinks.
Nutrition Information
| Nutrient | Amount per Serving |
| Calories | 210 kcal |
| Total Fat | 0g |
| Sodium | 10mg |
| Total Carbohydrates | 24g |
| Sugars | 22g |
| Vitamin C | 15% DV |
Is This Dish Good for You?
This cocktail is meant to be a special treat and an occasional indulgence. The Ingredients for Applebee’s Blue Raspberry Lemon Drop Recipe include fresh lemon juice which provides Vitamin C. By making it at home, you can use high-quality spirits and fresh citrus instead of pre-made mixes.
This helps you avoid many of the artificial preservatives found in commercial bar syrups. It is a wonderful way to relax and celebrate with friends in a responsible way.
Always remember to enjoy your colorful cocktails in moderation and stay hydrated with water.

Applebee’s Blue Raspberry Lemon Drop Recipe
Ingredients
- 2 oz Citron Vodka lemon-flavored vodka
- 1 oz Blue Curacao liqueur
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- 1/2 oz blue raspberry syrup like Torani or Monin
- White granulated sugar for the rim
- One lemon wedge for the rim and garnish
- 1 cup of ice cubes
Instructions
Prepare the Sugar Rim
- Run a fresh lemon wedge around the rim of your martini glass. Dip the wet rim into a saucer filled with white sugar. Rotate the glass gently to get an even, sparkly coating.
Fill the Shaker with Ice
- Add a handful of fresh ice cubes into your cocktail shaker. Using plenty of ice is important to keep the drink very cold. A cold shaker helps the flavors blend perfectly.
Add the Liquid Ingredients
- Pour the Citron vodka, Blue Curacao, and fresh lemon juice into the shaker. Add the simple syrup and the blue raspberry syrup. The syrups provide that signature sweet candy taste.
Shake the Mixture Vigorously
- Secure the lid on your shaker very tightly. Shake the mixture hard for about fifteen to twenty seconds. You want the shaker to feel very cold and frosty in your hands.
Strain Into the Glass
- Carefully strain the bright blue liquid into your sugar-rimmed glass. The fine-mesh strainer will catch any ice shards or lemon pulp. This ensures a smooth and beautiful drink.
Garnish and Enjoy
- Place a thin lemon wheel or a twist on the edge of the glass. Serve the drink immediately while it is ice-cold. Enjoy the perfect balance of sour lemon and sweet raspberry.
Notes
- Use fresh lemons: Always use real lemons instead of bottled juice for a much brighter flavor.
- Make it a mocktail: Replace the vodka and curacao with lemon-lime soda and extra blue raspberry syrup.
- Adjust the sweetness: If you like it more tart, use less simple syrup and more lemon juice.
- Frozen version: Blend all the ingredients with two cups of ice for a blue raspberry slushie.
- Add a spark: Drop a maraschino cherry at the bottom for a fun pop of red color.
- Salt rim: If you prefer a Margarita style, use a mix of salt and sugar on the rim.
FAQs about Applebee’s Blue Raspberry Lemon Drop Recipe
Can I use regular vodka instead of Citron vodka?
Yes, you can use plain vodka if that is all you have. However, you should add a little extra lemon juice to keep the flavor bright. The Citron vodka adds an extra layer of lemon aroma.
What is Blue Curacao and is it necessary?
Blue Curacao is an orange-flavored liqueur that provides the famous blue color. It is essential for the look of the drink. If you skip it, the drink will be clear or pale yellow.
How do I make simple syrup at home?
Simple syrup is very easy to make in your kitchen. Just boil equal parts of water and white sugar until the sugar dissolves. Let it cool completely before using it in your cocktails.
Can I make this drink for a large crowd?
Absolutely! You can multiply the ingredients by the number of guests and mix them in a large pitcher. Just make sure to stir it well with ice before pouring into glasses.
Final Thoughts
I really hope you enjoy shaking up this Applebee’s Blue Raspberry Lemon Drop Recipe very soon. It is such a cheerful drink that instantly puts everyone in a good mood.
There is something very satisfying about creating a restaurant-quality cocktail in your own home. Don’t be afraid to get creative with your garnishes and sugar rims to make it your own.
Cooking and mixing drinks is all about spreading happiness and making memories with your loved ones. I hope this bright blue drink adds a splash of color and joy to your next party. Cheers to great flavors and even better company!

Hi! I’m Livy Lane, the creator of LivyCooks.com. I share easy, delicious recipes anyone can make at home. Let’s cook, taste and enjoy every bite together!
















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